At Vanilla House, we specialise in making the finest quality wedding and celebration cakes.  We are committed to ensuring that whether your cake is for your wedding day, an anniversary, a christening or even an intimate dinner or birthday party, our personal service and excellent quality will make your celebration one to remember.

Vanilla House is comprised of two sisters Gayle and Angie and we have been making wedding cakes for over 5 years. All the cakes are designed and hand-made by Angie, who is a Silwood Cordon Bleu School Grande-Diploma graduate, and was a pastry chef within the 5* Hotel industry for over 12 years.

This extensive experience, coupled with a creative flair and an absolute passion for baking (and sampling), means all our cakes are made to the highest standards.